Bisibelebath

One of the most prominent and amazing recipe from the region of Karnataka is now ready to be made into your kitchen. Divided into few steps I bet by following this recipe even beginners can rock this. For detailed recipe click the link given below. https://thehappychef.home.blog/Bisibelebath/

Misal Pav

Zanzanit misal Pav (spicy misal Pav) is a favorite of every maharashtrian. Spicy tangy misal, topped with crunchy chivda is a treat. You can feel a festival of flavors in every bite. Do try out this recipe along with our home made ladi Pav recipe. When it’s home made its definitely a happy plate. Enjoy!!…

Ladi Pav

Mumbai’s favorite bread – ladi Pav. Ladi means group and pav is a bread or dinner roll. It’s a bit time taking but follow the recipe religiously and I bet you would be amazed with the results. https://thehappychef.home.blog/Ladi-Pav/

Chena Kalan

This yam and yogurt based gravy is an integral part of Onam and Vishu sadhya. Extremely tasty with the flavors of coconut, coconut oil and yogurt makes this dish a must try. For detailed recipe click the link below. https://thehappychef.home.blog/Chena-Kalan/

Meal Plan No.1

What to cook is the biggest question for all the people out there. Cooking three meals a day is tiring and also planning and execution is tedious. So stop worrying and follow my blog for more recipes. Under the meal plan no. 1 I have prepared a full meal comprising of rice, dal, sweet potato…

Butter Murukku

Tired of eating the same old store bought snacks or looking out for some home made snacks for this festive season? Then you are on the right page. Try this instant butter Murukku and I bet you shall binge on them. A must try instant murukku recipe with very few ingredients lying on your countertop….